SAT-SUN, 7 - 8 APRIL
A Taste of Italy with an alfresco celebration of great food, wine and olives. Join our annual alfresco celebration and experience Italian food, wine and olives with our winemakers and olive producers at Whispering Brook.
The weekend features a beautiful Italian themed menu of slow cooked food by our winery chef which is set against the backdrop of our cellar door and panoramic mountain vistas.
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